SUSTAINABILITY: THE SPANISH & EUROPEAN SYSTEM OF PRODUCTION
Spain applies the European system of production, whose standards of quality and food safety are the highest in the world, ensuring the animal welfare, safety and quality of food and the sustainability of the activity.
This model is based in 4 cornerstones: Animal welfare, animal safety, animal food, prevention and control of contamination. All of this combined with a strict system of traceability allows tracking of all the process of the product, from the farm to the table. This way of sustainable production not only benefits the quality of life of the animals, but also the high quality of the product.
This sustainable system of production guarantees:
• Good practices in farms and along all the value chain.
• Prevention of animal diseases.
• Animal welfare.
• Care & Respect of the environment.
• Employees safety.
• Food Safety, thanks to the traceability system “from farm to fork”.
…. And all of this is translated into HEALTHY, SAFE AND HIGH QUALITY MANUFACTURED PRODUCTS WITH
THE LOWEST ENVIROMENTAL IMPACT AND TAKING CARE OF THE ANIMAL WELFARE.